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Sharp Knife in Seconds!

  • Writer: Paul Cummins
    Paul Cummins
  • Feb 20, 2018
  • 1 min read

Updated: Sep 21, 2019



I've only used whetstones. They're messy, hard to hold. They wear quickly. With this model you just draw over each slot three times (on a cutting board to protect the counter) and you can slice a tomato. Costs only $15! Click on image for link.

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